Shontelle Cotter


Shontelle joined Hospitality New Zealand back in 2013 as an Administration Assistant. From here she has also held the positions of Member Services Co-ordinator, Training and Events Co-ordinator and Business Services Manager before taking on the role of Executive Assistant in 2024.

Prior to this she completed her cookery certificates and worked in a range of hospitality businesses. Also with a Diploma in Xero and Xero Advisor Certification, Shontelle dabbles in finance based work on the side.

In her spare time, you can find Shontelle snuggled up on the couch with a book and her two bulldogs (Nugget and Bean), cooking up a storm in the kitchen, playing a good playstation game or lifting heavy things at the gym.