Industry News

MEDIA RELEASE: Extending current restrictions will mark the end for some hospitality operators says Hospitality New Zealand
14 Sep 2020
The Government’s decisions today to keep current restrictions across the entire country (until Monday, 21 September at 11.59pm) could be the nail in the coffin for struggling operators, says Hospitality New Zealand.
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MEDIA RELEASE: Hospitality Leader Shines Bright
9 Sep 2020
Hospitality New Zealand has announced Sara Tucker, currently External Relations Director at Lion NZ, as this year’s Hospitality New Zealand Hall of Fame recipient.
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MEDIA RELEASE: Extension of Alert Level 2.5 incredibly challenging for the hospitality sector – Hospitality New Zealand urges government to relax 10 person cap on Auckland social gatherings
4 Sep 2020
Extension of Alert Level 2.5 incredibly challenging for the hospitality sector – Hospitality New Zealand urges government to relax 10 person cap on Auckland social gatherings
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MEDIA RELEASE: Today's announcement puts the Hospitality sector's survival under threat - targeted support is required
25 Aug 2020
The Government’s decisions today to extend Auckland’s Level 3 lockdown restrictions (until Sunday, 30 August at 11.59pm) and keep the rest of the country in Alert Level 2 is hugely disappointing and frustrating for the hospitality industry, says Hospitality New Zealand.
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Find out how Genesis are helping HNZ member, The Riverhead.
21 Aug 2020
Switch to Genesis, HNZ’s preferred energy provider & earn up to 17% off your bill*
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MEDIA RELEASE: Targeted Support for Hospitality Sector Still Required
18 Aug 2020
Today’s Government announcement regarding extending the Wage Subsidy was commended by Hospitality New Zealand, however, the association says it’s disappointing as it fails to recognise how critically the hospitality sector has been affected.
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MEDIA RELEASE: Return to Alert Level 3 a devastating blow for the hospitality industry
12 Aug 2020
Media Release: Return to Alert Level 3 a devastating blow for the hospitality industry.
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MEDIA RELEASE: Let’s Talk Hospitality 2020
4 Aug 2020
Hospitality New Zealand gives the Government its key priorities for the Survive, Revive & Thrive strategy.
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Eftpos NZ’s Guide to Contactless Payment Methods
23 Apr 2020
Looking for ways to reduce physical contact with customers while taking payment? Check out this guide to contactless payment methods by our friends at Eftpos NZ.
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Coronavirus: Indoor gatherings of more than 100 people cancelled
19 Mar 2020
The Government has reinforced its commitment to protecting the health of New Zealanders from COVID-19 through the cancellation of indoor events with more than 100 people.
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Eftpos New Zealand: How much do eftpos machines cost?
12 Mar 2020
The cost of accepting EFTPOS in New Zealand varies depending on the device you use, how many devices you have, which network you connect to, and if you accept credit cards.
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Iconic Mount Maunganui bar Imbibe in receivership
12 Mar 2020
The Imbibe Bar and Restaurant in Mount Maunganui has gone into receivership due to "ongoing trading and cash flow issues".
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Popular vote opposes earlier closing times for pubs; health groups support limiting hours
27 Feb 2020
Regional Manager Adam Parker, and Hospitality NZ members presented submissions to Council on Tuesday for the Palmerston North Local Alcohol Policy.
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Spark Sport partner with SKY to show Rugby World Cup 2019
6 Aug 2019
Hospitality New Zealand has been busy voicing our member's concerns around Rugby World Cup 2019™ to Government and Spark Sport. Spark Sport have listened, and we are pleased to let you know that we now have a solution at hand for our members who do not have fibre internet.
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Nominate the Rising Star on your team!
10 Jul 2019
Entries for Hospitality New Zealand’s Rising Stars Awards 2019 are now open
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7 easy sustainability wins for hospitality businesses
3 Jul 2019
There is an increasing demand for sustainable practices from both customers and the Government. Here, Hospitality New Zealand’s Sustainability Advisory Council Chair Nick Keene provides seven accessible and affordable tips for becoming a more environmentally friendly hospitality operator
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