Industry News

Five Questions for Anna Halliday
21 Feb 2019
Meet Hospitality New Zealand’s newest addition to the Regional Manager team: Anna Halliday, our RM for the Central South Island.
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Save the date: Hospitality New Zealand conference 2019
20 Feb 2019
The dates and location for Hospitality New Zealand's 2019 conference and awards have been confirmed, so mark your calendars now and save the date!
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Wanaka welcomes the reel deal
13 Feb 2019
Newly opened Hospitality New Zealand member Hook Wanaka offers a “lake to plate” salmon fishing and dining experience.
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A $9,000 day at work!
8 Feb 2019
The Employment Relations Authority has once again highlighted the danger of pre-employment tests in a recent case.
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10 expert insights: How to cater to the Chinese visitor
4 Feb 2019
Professor Chris Ryan from the China-New Zealand Tourism Research Unit shares his tips on how hospitality and tourism businesses can make the most of the 2019 China-New Zealand Year of Tourism.
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Hospitality NZ’s 2019 food and beverage trend predictions
28 Jan 2019
Hospitality New Zealand’s Regional Managers, who cover the length and breadth of the country, make their 2019 predictions for the popular and upcoming food and beverage trends, in each region around NZ.
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“Hope to god you don’t get thirsty” – A lesson from McDonald’s about breaks
17 Jan 2019
Set rest and meal breaks are back, the number and duration of which depends on the hours worked
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Five Questions for Reg Hennessy
11 Jan 2019
Reg Hennessy, Hospitality New Zealand Rotorua branch president and owner of Hennessy's Irish Bar in Rotorua, shares his predictions, goals and advice for a successful 2019.
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Wanaka welcomes the reel deal
13 Feb 2019
Newly opened Hospitality New Zealand member Hook Wanaka offers a “lake to plate” salmon fishing and dining experience.
Read More
A $9,000 day at work!
8 Feb 2019
The Employment Relations Authority has once again highlighted the danger of pre-employment tests in a recent case.
Read More
10 expert insights: How to cater to the Chinese visitor
4 Feb 2019
Professor Chris Ryan from the China-New Zealand Tourism Research Unit shares his tips on how hospitality and tourism businesses can make the most of the 2019 China-New Zealand Year of Tourism.
Read More
“Hope to god you don’t get thirsty” – A lesson from McDonald’s about breaks
17 Jan 2019
Set rest and meal breaks are back, the number and duration of which depends on the hours worked
Read More
Five Questions for Reg Hennessy
11 Jan 2019
Reg Hennessy, Hospitality New Zealand Rotorua branch president and owner of Hennessy's Irish Bar in Rotorua, shares his predictions, goals and advice for a successful 2019.
Read More
24 Hour Sexual Harm Helpline Launched
5 Nov 2018
A government initiative, Safe to Talk (Kōrero mai ka ora), is New Zealand’s first free 24/7 phone help line for sexual harm support and information. It is a confidential free service for anyone living in New Zealand who has been affected by sexual harm (including sexual violence, abuse or harassment). The number is 0800 044 334.
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National Board Members 2018
1 Oct 2018
On 27 September, Hospitality New Zealand held its Annual General Meeting at Rydges in Queenstown. Clare Davies stood down as National President after six years on the national board, and Jeremy Smith was elected in her place. Peter Morrison remains as Vice-President, and Tony Crosbie as Treasurer. All other board members were re-elected, along with new board member Kristy Phillips from the South Canterbury Branch.
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Payday Filing Starts Soon
10 Sep 2018
All employers will need to file PAYE information each payday from April 2019. Over 400 employers have already started so do you know what you need to do to get ready?
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