Business Resources

<p>Access some of the best Resources available to help you run your business efficiently and in line with NZ law and regulations. In this section we cover everything from Employment Contracts and Position Descriptions to Disciplinary Schedules and Liquor Licensing outlines and everything in between! Search more than 150 helpful documents right here:</p>

Latest Resources

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Annual Report 2019/2020
Annual Report 2019/2020
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Variations of Employment Agreements (Change in Guaranteed Minimum Hours) 2.64
Variations of Employment Agreements (Change in Guaranteed Minimum Hours) 2.64
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Let's Talk Hospitality 2020
Let's Talk Hospitality 2020
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Advocacy Toolkit
Advocacy Toolkit

Get instant access to hundreds of critical business resources.

Join Hospitality NZ and get the lastest industry news, customised to what is most relevant for your business. Along with advice & advocacy, hundreds of exclusive business resources and many more exclusive benefits.

Advocacy Service

Advisory Service

Exclusive Hospitality Resources & Reports

Guidelines for Hospitality During Alert Level 2
Guidelines for Hospitality During Alert Level 2
Guidelines for Accommodation Providers during Alert Level 2
Guidelines for Accommodation Providers during Alert Level 2
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Webinar - Overview: Operating at Alert Level 2 (8 May 2020)
Webinar - Overview: Operating at Alert Level 2 (8 May 2020)
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Contact Tracing Requirements and Recommendations from Hospitality NZ
Contact Tracing Requirements and Recommendations from Hospitality NZ
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Webinar - Overview: Guidelines for Operating your Food Business during Alert Level 3 (24 April 2020)
Webinar - Overview: Guidelines for Operating your Food Business during Alert Level 3 (24 April 2020)
Guidelines for Operating Your Food Business During Alert Level 3
Guidelines for Operating Your Food Business During Alert Level 3
Guidelines for Accommodation Services during Alert Level 3 Restrictions
Guidelines for Accommodation Services during Alert Level 3 Restrictions
Food and Beverage Venue Operation – Delivery and Pickup Sample Checklist for Level 3
Food and Beverage Venue Operation – Delivery and Pickup Sample Checklist for Level 3