In today's challenging trading environment hospitality businesses are faced with on-going business costs, managing staff and a range of compliance matters that costs time and money. The Hospitality New Zealand Training Academy offers smart and relevant training seminars and workshops so owners and operators can focus on maximising their profitability and productivity.
Hospitality New Zealand offers a range of different trainings around the country. Stay up to date with whats being offered in your region belowHNZ Training
Our Smart Leadership Workshops are targeted at up-skilling employees in the art of Hospitality Leadership! See our range of Workshops and where the nest sessions are belowUpcoming Workshops
By law, every hospitality business that sells alcohol must have a properly qualified person as the Duty Manager at all times. The prescribed qualification is the Licence Controller Qualification (LCQ) and it must be held by people applying for or renewing their General Managers certificate in order to demonstrate recent and relevant training as set out in the Sale and Supply of Alcohol Act (2012). Click below to see how you can get this with Hospitality NZAbout LCQ Training
ServiceIQ Skills Online courses offered are based on the same New Zealand standards and cover some of the same material as New Zealand qualifications taught offline. These courses can be done on smartphone, tablet or computer, anywhere and anytime and are an ideal way for staff to upskill or have those vital hospitality basics reinforced. Click below to see how you can get this with Hospitality NZAbout ServiceIQ Training
Join Hospitality NZ and get the lastest industry news, customised to what is most relevant for your business. Along with 24/7 advice & advocacy, hundreds of exclusive business resources and many more exclusive benefits.
Members of Hospitality New Zealand can access a range of Online Learning Modules created by Intuto which guide you through a number of hospitality focused topics including:
This Online Learning Module provides some introductory information on Chinese visitors, their background, expectations and how to ensure they have a positive experience.
If you would like to know more about Health and Safety in Hospitality Businesses, Hospitality New Zealand members can access This Online Learning Module created with support from the Hospitality Training Trust (HTT) provides a summary of Health and Safety requirements in Hospitality Businesses under the new legislation.<br /> The online module includes videos, examples, tips and ideas to help you navigate the new act and better understand how you can help your staff stay safe and healthy.
This Online Learning Module guides you through the requirements and implementation process of a Food Control Plan required under the Food Act 2014.